We use exclusively wheat from the pristine fields of northern Kazakhstan, ensuring a refined and well-balanced flavor.
Sourced from a natural spring in the Zerenda region, the water used in our vodka is renowned for its purity.
We allow the natural sugars in the grains to ferment without adding industrial yeast, preserving the authenticity of the process and enhancing the depth of flavor.
Our vodka goes through a seven-stage filtration process, including birch charcoal, quartz sand and silver, ensuring exceptional purity and smoothness while preserving the natural essence.
Our vodka complies with the stringent standards for alpha grade spirits, ensuring minimal impurities throughout the production process.